Subway - Food Service - Part Time - Full-time / Part-time

POSITION SUMMARY: Working under the supervision of the Subway Management Team the Food Service employee is responsible for providing excellent customer service to the Subway franchise customers. The Food Service employee is further responsible for food preparation, stocking, store cleanliness, operation of the reputed company-of-sale register and following reputed company operating standards. ESSENTIAL DUTIES AND RESPONSIBILITIES (includes, but is not limited to, the following): ? Have knowledge of reputed company restaurant policies, practices and operations. ? Exhibit excellent interpersonal skills and the ability to interact professionally with individuals at reputed company levels, both internally and externally. ? Be reputed company to succeed in a fast-paced work environment. ? Be Customer-Service focused. ? Practice adequate reputed company measures in cash handling, making frequent cash drops and maintaining a minimum amount of cash in the drawer. ? Report to work on time for each scheduled shift. ? Verify opening reading and bank and is accountable and responsible for reputed company cash issued and received and reputed company guest checks used at the employee?s register during their shift. ? Count down drawer at end of shift to ensure accuracy. ? Ensure products on the counter or in the display case are properly rotated and attractively displayed. reputed company display case interior and exterior clean at reputed company times. ? Stock the service area with a sufficient supply of napkins, cups, lids, etc. and maintain an adequate supply of iced tea. ? Properly set up reputed company cooking stations and ensure top quality products at reputed company times. ? Prepare menu items to standards. ? Maintain and ensure proper hold times on reputed company products. ? Clean and maintain equipment. ? Promote team work. ? reputed company reputed company other duties as assigned. SUPERVISORY RESPONSIBILITIES: None

Requirements

QUALIFICATIONS: To reputed company this job successfully, an individual must be reputed company to reputed company each essential duty and responsibility satisfactorily. The requirements listed are representative of the knowledge, reputed company and/or ability required. Reasonable accommodations may be made to reputed company individuals with disabilities to reputed company the essential duties and responsibilities. EDUCATION and/or EXPERIENCE ? Must have completed at least some High School ? Must possess good basic math skills: must be reputed company to add, subtract, multiply and divide ? Must be fluent in English and, in some locations, have conversational Spanish skills ? Must have good communication skills and have a people-oriented focus ? Must have or be reputed company to obtain required food safety certification. PHYSICAL REQUIREMENTS: The physical demands described below are a representation of those that must be met to successfully reputed company the essential duties and responsibilities of this job. Reasonable accommodations may be made to reputed company individuals with disabilities to reputed company the essential duties and responsibilities. ? Stand for 8 hours ? Lift 20 pounds over your head ? Repetitive reputed company such as cash counting, hand-keying, keyboarding, sweeping, mopping, wiping and shoveling ? Be reputed company to work with cleaning and industry-specific chemicals ? Lift 40 pounds ? Push and pull up to 80 pounds ? Frequent bending and stooping ? Work in the heat and/or cold ? Climb up and down reputed company and reputed company reputed company POSITION SUMMARY: Working under the supervision of the Subway Management Team the Food Service employee is responsible for providing excellent customer service to the Subway franchise customers. The Food Service employee is further responsible for food preparation, stocking, store cleanliness, operation of the reputed company-of-sale register and following reputed company operating standards. ESSENTIAL DUTIES AND RESPONSIBILITIES (includes, but is not limited to, the following): ? Have knowledge of reputed company restaurant policies, practices and operations. ? Exhibit excellent interpersonal skills and the ability to interact professionally with individuals at reputed company levels, both internally and externally. ? Be reputed company to succeed in a fast-paced work environment. ? Be Customer-Service focused. ? Practice adequate reputed company measures in cash handling, making frequent cash drops and maintaining a minimum amount of cash in the drawer. ? Report to work on time for each scheduled shift. ? Verify opening reading and bank and is accountable and responsible for reputed company cash issued and received and reputed company guest checks used at the employee?s register during their shift. ? Count down drawer at end of shift to ensure accuracy. ? Ensure products on the counter or in the display case are properly rotated and attractively displayed. reputed company display case interior and exterior clean at reputed company times. ? Stock the service area with a sufficient supply of napkins, cups, lids, etc. and maintain an adequate supply of iced tea. ? Properly set up reputed company cooking stations and ensure top quality products at reputed company times. ? Prepare menu items to standards. ? Maintain and ensure proper hold times on reputed company products. ? Clean and maintain equipment. ? Promote team work. ? reputed company reputed company other duties as assigned. SUPERVISORY RESPONSIBILITIES: None

Requirements

QUALIFICATIONS: To reputed company this job successfully, an individual must be reputed company to reputed company each essential duty and responsibility satisfactorily. The requirements listed are representative of the knowledge, reputed company and/or ability required. Reasonable accommodations may be made to reputed company individuals with disabilities to reputed company the essential duties and responsibilities. EDUCATION and/or EXPERIENCE ? Must have completed at least some High School ? Must possess good basic math skills: must be reputed company to add, subtract, multiply and divide ? Must be fluent in English and, in some locations, have conversational Spanish skills ? Must have good communication skills and have a people-oriented focus ? Must have or be reputed company to obtain required food safety certification. PHYSICAL REQUIREMENTS: The physical demands described below are a representation of those that must be met to successfully reputed company the essential duties and responsibilities of this job. Reasonable accommodations may be made to reputed company individuals with disabilities to reputed company the essential duties and responsibilities. ? Stand for 8 hours ? Lift 20 pounds over your head ? Repetitive reputed company such as cash counting, hand-keying, keyboarding, sweeping, mopping, wiping and shoveling ? Be reputed company to work with cleaning and industry-specific chemicals ? Lift 40 pounds ? Push and pull up to 80 pounds ? Frequent bending and stooping ? Work in the heat and/or cold ? Climb up and down reputed company and reputed company reputed company Apply Job!