FSQ Technician

Requisition ID: 42764

Job Description

McCrum is a division of McCain Foods USA. About the role. The Food Safety & Quality (FSQ) Technician plays a critical role in supporting and maintaining food safety and quality systems within a food manufacturing facility. This position ensures compliance with regulatory requirements, company policies, and industry standards, including HACCP programs and Critical Control Point (CCP) monitoring. The FSQ Technician helps protect product integrity, ensures safe food production, and contributes to continuous improvement initiatives across the site. What you’ll be doing. \tSupport implementation, maintenance, and verification of HACCP plans \tPerform routine monitoring and documentation of Critical Control Points (CCPs) \tIdentify and escalate deviations from CCP limits and execute corrective actions \tConduct product and process inspections to ensure adherence to quality specifications \tPerform sampling, testing, and evaluation of raw materials, in-process, and finished products \tVerify label accuracy, packaging integrity, and product traceability \tMaintain calibration of testing and monitoring equipment \tComplete routine quality checks (e.g., sensory evaluations, X-ray checks, coding verification, oil/Fatty Acid testing) \tExecute environmental monitoring, including ATP testing and swabbing \tMaintain accurate, audit-ready documentation and participate in audits and continuous improvement initiatives What you’ll need to be successful. \tHigh school diploma or GED required; Associate or Bachelor’s degree in Food Science, Biology, or related field preferred \t1–3 years of experience in food manufacturing, quality assurance, or food safety preferred \tWorking knowledge of HACCP principles and CCP monitoring requirements \tFamiliarity with GMPs, SSOPs, FSMA, and food safety regulations \tStrong attention to detail and documentation accuracy \tBasic computer proficiency (Microsoft Office, data entry systems) \tAbility to interpret and apply technical standards and procedures \tStrong problem-solving, analytical thinking, and communication skills \tDemonstrated accountability, integrity, and commitment to food safety culture \t McCrum is a division of McCain Foods USA.

Compensation

Package: Starting at $20/hour plus $1.50 Shift Differential The above reflects the target compensation range for the position at the time of posting. Hiring compensation will be determined based on experience, skill set, education/training, and other organizational needs. This posting is for an existing vacancy. Apply To This Job